Chocolate Chip Madness

chocolate chip cookies

Course Dessert, Snack
Servings 4


  • 1/2 cup coconut oil
  • 1 cup brown sugar
  • 1/4 cup Cannabis almond milk
  • 1 tbsp vanilla extract
  • 2 cups flour
  • 1 tbsp baking powder
  • 1 tbsp baking soda
  • 1/2 tbsp salt
  • 1 cup chocolate chips


  • preheat oven to 350°F
  • Cream together the canna coconut oil & brown sugar, then add the canna
    almond milk & vanilla. The mixture may be really “liquidy” this is ok
  • In a separate bowl mix the flour, baking soda, baking powder and salt
  • Combine the wet & dry ingredients (it will be crumbly), then fold in
    the chocolate morsels & any other mix-ins of your choosing
  • Roll into tbsp sized balls & place them on an ungreased cookie sheet,
    then flatten them out a bit with your palm. The dough may be a little crumbly,
    so smoosh it together and it will work fine
  • Bake for 7-10 minutes

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